The Eden Roc: an upscale refuge opens in Punta Cana
Punta Cana, on the eastern region of the Dominican Republic, is now home to the Eden Roc at Cap Cana boutique hotel. This is the first Solaya Hotels & Resorts, a company known for its luxury destinations, facility in the Caribbean.
The34-suite boutique hotel offers visitors many luxurious amenities such as six a la carte restaurants, run by world-famous chef Gianluca Re Fraschini; a full spa, beach club and kids club, and access to the seaside “Punta Espada” golf course, overlooking the impressive Caribbean Sea.
The Eden Roc at Cap Cana was designed as a luxury villa situated on the banks of a French or Italian river.
The facility itself is surrounded by lush green gardens and panoramic views.
Everything comes together to complement its stunning architecture. The resort itself is a mixture of the 1960′s ambience, with the basic essence of the Caribbean.
Each sunny suite radiates a sense of tranquility that is highlighted by the balanced use of space.
The hotel offers visitors private swimming pools, massage and relaxation areas.
A stay at the Eden Roc at Cap Cana is truly a unique experience.
All suites come fully equipped with the best modern technology offers in audio systems and other innovative applications to control suite lights, sound systems, air conditioning and even the mini bar.
Famed international chef Gianluca Re Fraschini runs the boutique hotel’s six restaurants.
The most elegant of all the restaurants is the Mediterranean Restaurant, specializing in French and Italian cuisine. The restaurant’s seaside views are truly spectacular.
The “Gastronomico” Restaurant offers the visitor a more intimate ambience since it only provides service for 20 guests at a time. The restaurant’s menu features unique flavors from around the world.
“La Palapa” Restaurant, located in the Caletón Beach Club, offers a great variety of seafood and other worthwhile temptations.
For a more casual atmosphere, visitors will enjoy the Blue Lagoon Pool-Bar & Restaurant, specializing in light meals and snacks.
“La Cava,” with its vaulted brick ceiling, resembles the cozy vault of an Old World mansion. It has been especially designed for the wine connoisseurs of today.
The hotel provides 70 square meters of multipurpose rooms that may be used for a wide range of events.
Also available is an entire team of event planners and catering services that will make sure that all details of that special event are well taken care of. For more information, please visit: www.edenroccapcana.com
Source: Access DR
Category: DR News |